Our Dry Mango Powder (Amchur) is made from sun-dried raw mangoes, finely ground to deliver a tangy, citrusy flavor that enhances the taste of chaats, curries, chutneys, marinades, and spice blends. This essential spice is widely used in Indian cooking for its natural sourness and depth of flavor.

Key Benefits & Uses

✔ Tangy & Citrusy Flavor – Adds a refreshing sourness to dishes.
✔ Perfect for Indian Cooking – Enhances chaats, curries, dals, and chutneys.
✔ Natural & Aromatic – Made from dried raw mangoes with no additives.
✔ Easy to Use – Just a pinch adds the perfect tangy twist to any dish.

Why Choose Our Dry Mango Powder?

✅ 100% Pure & Freshly Ground – No artificial colors, fillers, or preservatives.
✅ Premium Quality Mangoes – Sourced from the finest raw mangoes for authentic taste.
✅ Multipurpose & Healthy – A great substitute for lemon or tamarind in cooking.
✅ Long Shelf Life – Retains its zesty aroma and tangy flavor for extended use.

Give your recipes a natural tangy kick with our premium Dry Mango Powder (Amchur)—a must-have for every kitchen! 🍋✨